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A golden-brown cheesy crab appetizer on English muffins, garnished with parsley and served on a rustic wooden platter.

Crabbies Recipe

Olivia Reid
Crabbies are a classic cheesy crab appetizer made with a savory crab mixture spread over English muffins, broiled to golden perfection. It’s a versatile dish ideal for parties or casual gatherings, featuring a perfect blend of creamy, tangy, and savory flavors.
Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Course Appetizer
Cuisine American
Servings 8 people
Calories 190 kcal

Ingredients
  

  • Ingredients:
  • 4 English muffins halved
  • 1 cup lump crab meat
  • 1 jar 5 oz Kraft Old English cheese spread
  • 2 tbsp mayonnaise
  • 2 tbsp butter softened
  • 1 tsp garlic powder
  • Optional: pinch of cayenne pepper/parsley for garnish

Instructions
 

Instructions:

  • Preheat your broiler on high.
  • In a bowl, mix crab meat, cheese spread, mayonnaise, butter, garlic powder, and optional spices.
  • Spread the mixture evenly over the English muffin halves.
  • Place the muffins on a baking sheet and broil for 5–7 minutes, or until golden brown and bubbly.
  • Serve warm with your choice of garnish.
Keyword Cheesy Crab Appetizer