Pineapple Orange Sunrise Smoothie
A refreshing and healthy tropical smoothie packed with pineapple, orange, turmeric, and almond milk. Perfect for a quick breakfast or post-workout boost.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Breakfast
Cuisine American
Servings 2 servings
Calories 200 kcal
- 1 large orange peeled and pith removed
- 1 tablespoon orange zest
- 1 ripe banana fresh or frozen
- 1 cup frozen pineapple chunks
- 1 1/2 teaspoons turmeric powder
- 1 1/2 cups almond milk
- 1/2 cup coconut water
- 1 scoop collagen optional
- 1 cup ice
Zest 1 tablespoon of orange and place it in a blender.
Remove the skin and pith of the orange, discard, and add the flesh to the blender.
Add the banana, frozen pineapple, turmeric, almond milk, coconut water, collagen (if using), and ice to the blender.
Blend on high speed until smooth and creamy. Add more ice or frozen pineapple if needed for thickness.
Pour into glasses and serve immediately.
Cooking Tips:
- Blender Power: Use a high-speed blender for the creamiest texture. If using a regular blender, blend liquids and greens first, then add frozen ingredients gradually.
- Frozen Fruit: Using frozen fruit eliminates the need for extra ice and keeps the smoothie thick and frosty.
- Layering Ingredients: Add liquids first, then frozen fruits, and finally powders or supplements to ensure even blending.
Ingredient Substitutions:
- Milk Alternatives: Swap almond milk for oat milk, coconut milk, or regular dairy milk.
- Banana Replacement: If you’re out of bananas, use avocado for creaminess or skip it entirely.
- Collagen: If you don’t have collagen, add a scoop of unflavored protein powder or 1-2 tbsp of chia seeds for a plant-based protein boost.
- Turmeric: Fresh turmeric root can be used instead of powder. Use about 1 inch, peeled and grated.
Additional Advice:
- Sweetness Adjustment: If you prefer a sweeter smoothie, add a teaspoon of honey or maple syrup.
- Greens Boost: Toss in a handful of spinach or kale for extra nutrients without altering the flavor.
- Toppings: Garnish with fresh pineapple chunks, orange zest, or toasted coconut flakes for added texture and flavor.
- Storage: This smoothie is best enjoyed fresh, but you can store leftovers in the fridge for up to 24 hours. Stir well before drinking.
Pro Tip:
For a thicker smoothie bowl consistency, reduce the liquid by 1/4 cup and serve in a bowl topped with granola, fresh fruit, and a drizzle of honey.
Keyword anti-inflammatory smoothie, healthy breakfast, Pineapple Orange Sunrise Smoothie, tropical smoothie